Blackberry Martini


Photo: flickr user foodistablog

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Added:

November 30, 2009

Creator:

Anonymous

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Ingredients

1/2 pound blackberries
1 cup water
cup sugar
1 part chilled blackberry sauce
1 part vodka
Ice

Preparation

1
To make the blackberry sauce, heat the blackberries, water and sugar in a saucepan on medium-high heat.
2
Mash the berries with a wooden spoon to release all the juices. Stir until all the sugar has dissolved (about 10-15 minutes).
3
Strain liquid through a fine sieve to remove the seeds, then chill well.
4
To make the martini, put blackberry sauce and vodka into a shaker with ice and shake well.
5
Strain into a martini glass.

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