Marinated Wakame


Photo: flickr user Laurel Fan
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Ingredients

2 teaspoons EDEN Wakame Flakes
3 tablespoons Water or stock
2 tablespoons EDEN Mirin

Preparation

1
Soak flakes in liquid for 10 minutes. Simmer or steam over low heat for 5 minutes. Delicious in salads or as a bed for grilled fish. Garnish with mayonnaise for a taste treat!
2
Prep Time: 5 minutes
3
Cooking Time: 5 minutesYields: 4-5 servings

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Tags:

side
Japan
dish
Asian
oriental
seaweeds
Japanese
vegetables

Yield:

4.0 servings

Added:

February 12, 2010

Creator:

Anonymous

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