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Cream Sauce
Photo: flickr user
zrail
Ingredients
1/4 cup
butter
1/2 teaspoon
vanilla
1 cup
powdered sugar
1/4 cup
heavy cream
Preparation
1
Cream
the butter, add sugar gradually, vanilla, and
cream
beaten until stiff.
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Yield:
8.0 servings
Added:
November 30, 2009
Creator:
Anonymous
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