August 13, 2009
The somewhat awkward season between spring and summer is actually one of my favorite times of year. It’s the time when the first soft and fragrant apricots appear in ...
Other Names: Pinapple Sangria
Edited by: Taylor Davies, Melissa Peterman
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Tags: Sangria
Yield: 8
[edit] Ingredients
¼ |
cup lemon juice, freshly squeezed |
¼ |
cup orange juice, freshly squeezed |
2 |
tablespoons sugar |
2 |
cups pineapple juice |
2 |
cups dry white wine |
1 ½ |
cups sparkling water |
Garnish |
|
1 |
lemon, thinly sliced |
1 |
small orange, thinly sliced |
4 |
medium strawberries, hulled and sliced |
mint sprigs |
|
[edit] Preparation
Step 1 |
In a large pitcher, combine lemon juice, orange juice and sugar. Stir to dissolve sugar. |
Step 2 |
|
Step 3 |
Garnish with lemon, orange strawberries and mint. |
Step 4 |
[edit] About Sparkling Pineapple Sangria
From the Junior League of Seattle cookbook, "Simply Classic."
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