Pumpkin Pie Ice Cream


Photo: Foodiewife (Debby)

Yield:

4.0

Added:

November 30, 2009

Creator:

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Ingredients

2 cups heavy cream
1 cup whole milk
1 cup pumpkin puree
1/2 teaspoon pumpkin pie spice
1 teaspoon vanilla
3/4 cup light brown sugar

Preparation

1
In a medium bowl, whisk together all ingredients until sugar is dissolved. Pour into an ice cream machine and follow maker’s directions.
2
Top with (candied) pecans if desired.
3
Try adding bits of real pumpkin pie to ice cream once it has reached soft-serve consistency.

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