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Recipe: Coconut Pie edit
Created by: Anonymous
edit Preparation
Step 1 |
Prepare whipped topping mix with 1 cup of cold milk as directed on the package. Add the remaining milk and pie filling. Blend together on low speed and then blend at high speed for 2 minutes. Scraping the bowl occasionally. Fold in the coconut. Spoon into the crust and chill 4 hours or overnight. |
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