Spring Green Cocktail


Photo: Melissa Peterman
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Ingredients

2 ounces Manznilla Sherry
1/4 ounce St Germaine
1/2 ounce Green Chartreuse

Preparation

1
Stirred gently over ice, strained into a small wine glass and garnish with a paper thin lime half moon.
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About

This cocktail was created by Neyah White and Duggan McDonnell and served at Drinking Lessons February 22nd at Nightschool in the Hunt Club bar at the Sorrento hotel.

Yield:

1.0

Added:

Wednesday, February 24, 2010 - 11:24am

Creator:

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