Recipe: Mocha-Walnut Cookies [edit]

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Tags: Cookies, Nuts
Yield: 36 servings

[edit] Ingredients

½

cup Butter

¾

cup Sugar

¼

cup Brown sugar packed

1

Egg

1 ½

cups Flour

2

tablespoons Instant coffee powder

No crystals

1

teaspoon Baking powder

½

teaspoon Salt

½

teaspoon Cinnamon

2

teaspoons Vanilla

1

cup Walnuts finely chopped

12

ounces Semi-sweet chocolate chips

[edit] Preparation

Step 1

Preheat oven to 350 F. Cream butter. Add both sugars and beat well. Add egg and mix well. Add flour, coffee powder, baking powder, salt, cinnamon, vanilla, and 1/2 cup walnuts. Mix well. Wrap dough in wax paper and chill thouroughly in refrigerator (at least two hours). Remove dough from refrigerator.

Step 2

Using rounded teaspoonfuls of dough, shape into balls using palms of hands and place 2" apart on an ungreased cookie sheet. Bake 12-15 minutes.

Step 3

Remove cookie sheet from oven and working quickly place 3-4 chocolate chips in the center of each hot cookie. When chocolate has softened, spread over top and sprinkle with balance of walnuts. Remove to wire rack and cool.

[edit] About Mocha-Walnut Cookies

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