Baked Falafel

About

To cut down on oil consumption, try baking falafels instead of frying.

Yield:

8.0 servings

Added:

January 23, 2010

Creator:

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Ingredients

1 cup bulk falafel mix with ¾ cup of water
3/4 cup water

Preparation

1
Mix water and falafel thoroughly and set aside for 15 minutes to allow it to thicken.
2
Place the falafel dough into mni muffin pans and bake for 20 minutes at 350 degrees.

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