Salted Peanuts In Shell

Yield:

12.0 to 14 servings

Added:

November 30, 2009

Creator:

Anonymous

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Ingredients

unshelled peanuts (raw)

Preparation

1
Make a 50%% solution of salt.
2
Soak the peanuts in the shell for five hours.
3
Simmer 3 hours over very low heat in brine.