Crunchy Breakfast Bars


Photo: flickr user avlxyz

Yield:

2.0 servings

Added:

December 1, 2009

Creator:

Anonymous

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Ingredients

1 cup uncooked oatmeal
cup shredded coconut
1/4 cup chopped nuts
2 1/2 tablespoons wheat germ
2 1/2 tablespoons brown sugar
2 tablespoons squeeze butter
1 tablespoon molasses

Preparation

1
Grease a 9 x 5 x 2 inch baking pan with shortening. Put into a large mixing bowl, 1 cup of uncooked oatmeal, 1/3 cup shredded coconut, 1/4 cup chopped nuts and 2 1/2 tablespoons of wheat germ. Mix ingredients together.
2
Add to the large bowl of ingredients 2 1/2 tablespoons brown sugar, 2 tablespoons of squeeze butter and 1 tablespoon of molasses. Mix well with a wooden spoon.
3
Using the back of the wooden spoon, press mixture firmly into greased baking pan. Bake at 325 degrees for 15 minutes. Place on cooling rack. Let cool for a few minutes, then cut into bars and serve.

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