Coconut Agave Oatmeal with Dates

Photo: Jennifer

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Ingredients

1 1/2 cups old fashion oats

pinch salt

1 cup coconut water

2 tablespoons shredded coconut flakes sweetened

1/4 cup sliced banana

1 tablespoon agave nectar

1 tablespoon pitted chopped dates

dash ground cinnamon

Preparation

1

Bring coconut water and pinch of salt to a bowl.

2

Add oats and cook on medium heat for 5 minutes.

3

Remove from heat and let sit for 3 minutes.

4

Stir in coconut flakes, banana slices, agave nectar and chopped dates. Sprinkle on top with a dash of cinnamon.

5

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Yield:

6.0 servings

Added:

July 6, 2011

Creator:

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