Mango Floats

Ingredients

4 cups mango-passion fruit sparkling
juice blend - (to 6) chilled
4 scoops mango sorbet - (abt 3 cups total)

Preparation

1
Pour 1 to 1 1/2 cups chilled mango-passion fruit sparkling juice blend into each of four tall glasses (12- to 16-ounce capacity; fill about 3/4 full). Add a scoop of mango sorbet or vanilla ice cream to each serving. Add more sparkling juice if necessary to fill glasses.
2
This recipe yields 4 servings.

Tools

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Yield:

8.0 servings

Added:

Friday, February 12, 2010 - 7:07pm

Creator:

Anonymous

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