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Bacon Carbonara Appetizers

Helen Pitlick
8-12 appetizer pieces
Beginner

Total Steps

2

Ingredients

6

Tools Needed

3

Ingredients

  • 2 teaspoon chopped fresh <a href="/food/GKXHVZLV/parsley">parsley</a>
  • 2 teaspoon grated Parmesan cheese
  • 3 tablespoon chopped red <a href="/food/YCPMHNRB/onion">onion</a>
  • 6 slices bacon, crisply cooked and crumbled
  • 2 pizza crusts (6" diameter)
  • 0.25 cup Alfredo sauce

Instructions

1

Step 1

Spread each pizza crust with 2 tablespoons sauce; layer each with remaining ingredients.

2

Step 2

<a href="/technique/RNT367Z2/bake">Bake</a> at 350 degrees for 8 minutes or until <a href="/technique/482ZKJDV/bread">bread</a> <a href="/technique/8PC5SQSH/shell">shells</a> are <a href="/technique/8J3RJ3MF/crisp">crisp.</a> <a href="/technique/XZBDDD5G/cut">Cut</a> into wedges.

Tools & Equipment

baking sheet
oven
knife

Tags

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