Chicken & Broccoli Bake

Photo: flickr user Smabs Sputzer

Ingredients

1 pound fresh broccoli or 10 oz. pkg. frozen

4 servings sliced or cubed cooked chicken (use chicke

1 can cream of chicken soup

cup milk

1/2 cup shredded Cheddar cheese

1 pkg. Boil-in-Bag rice (family size

Pam spray

Preparation

Cook broccoli and arrange in bottom of baking dish sprayed with Pam. Arrange cooked chicken slices or cubes on top of broccoli. Blend chicken soup with 1/3 cup milk. Pour over all. Sprinkle with shredded Cheddar cheese. Bake in moderate oven (350-375 degrees) for about 30 minutes or until lightly browned. Serve over cooked rice. Makes 3-4 servings.