Your Recent Contributions
- Have a new recipe to share? Add it to Foodista! And did you know that you can edit most of the content on Foodista? If you're feeling generous, edit a few (or several!) stub articles and share your cooking knowledge with the world!
Your Favorites
- You haven't saved anything for later! Just click the heart icon
on any recipe, food, technique, tool, profile or question to add it to your favor.
Know about these?
Help Us Edit:
- How To Know When An Avocado Is Ripe
- Fiori
- Julieta Apples
- Bundt Cake Keeper
- Ras El Hanout
- James Grieve Apple
- Coney Grouper
- Florentine Citron
- Agnolotti
- Beurr Bosc Pear
Recent Questions
- Can You Refreeze Haddock?
- Can You Freeze Parsley
- How Many Heads Of Garlic Does It Take To Make 21/2 Cups
- Substituting Shortening In Chocolate Glaze Recipe?
- Worcestershire Sauce
- Monkfish
- 'what Ice Lolly Is Best For You?'
- Why Is Red, Yellow and Orange Bell Peppers Are More Expensive Than Green Bell Pepper?
- How Many Grams For 2pkt Yeast
- Can Canned Coconut Milk Be Frozen?
Toolbox
Edit this recipe
View edit history
View all photos
Upload a photo
Embed a widget
Print this recipe
Email this recipe
Post this on Facebook
Tweet this recipe
Stumble this recipeRelated Recipes
- Bagna Cauda
- Southern Fried Catfish
- Salmon Glaze
- Braised Beef Short Ribs
- Pasta Sauce With Lemon and Garlic
- Peanut Rice
- Hazelnut Collins
- Hot Seafood Salad
- Teriyaki Burgers
- Asparagus Tip Pasta
- Tamarita
- Jellied Cranberry Salad
- Frozen Christmas Wreath
- Braised Asparagus
- Blue Passion
- Maui Sunset Grill
- Pineapple Pudding
- Pasta and Sausage Oregano
- Black Cows
- Green Chile Pickle
Recipe: Salmon Dijon edit
Created by: Anonymous
edit Ingredients
4 |
|
4 |
tablespoons Dijon mustard |
4 |
teaspoons garlic, chopped |
|
Lemon (fresh wedge) to taste |
edit Preparation
Step 1 |
Spray pan or foil with non-stick spray. Place fish or tray or foil. Cover with mustard and garlic and lemon juice. Bake at 450 degrees for 15 to 20 minutes or Bar-be-que on grill. |
edit Tools
edit About Salmon Dijon
Know about Salmon Dijon? Help us by writing about it!
Leave a Comment