Ontbijtkoek


Photo: flickr user zoyachubby

Yield:

1.0 servings

Added:

December 1, 2009

Creator:

Anonymous

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Ingredients

250 grams Self-rising flour
250 grams Brown sugar
250 grams Any combination of raisins,
Currants, nuts, candied peel
Candied ginger, etc.
1 tablespoon Cinnamon
1 tablespoon Each ground nutmeg, ground
Cloves, ground ginger,
Ground
Allspice
1/4 lt Milk And Yogurt Mixed Or
1/4 lt Buttermilk

Preparation

1
I found this recipe in the Cookbook USA cd-rom. I'm assuming the "G"
2
Stands for GRAM, as I imported the recipe just as it was published.
3
Mix everything. Pour into a cake pan. Bake 50 minutes in a moderate oven
4
(150 degrees C).

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