Baked Tilapia With Lemon Caper Sauce

Foodista Cookbook Entry

Category: Main Dishes | Blog URL:

This recipe was entered in The Foodista Best of Food Blogs Cookbook contest, a compilation of the world’s best food blogs which was published in Fall 2010.


1 lemon juiced
1 clove garlic finely minced
Handful fresh parsley finely chopped
2 tablespoons capers (rinsed before using)
1 tablespoon olive oil
Sea salt
Chili powder


Preheat oven 400 degrees.
Mix together lemon, garlic, parsley, olive oil and spread on fish. Sprinkle fish with seasonings, apply liberally as this fish needs it.
Bake for 10-14 minutes depending on thickness of fish.


Kim W's picture

When do you add the capers?


Are you looking for an easy, delicious recipe to have on the table in twenty minutes? Then this is the dish for you- Tilapia with Lemon Caper Sauce is so simple to prepare and it's healthy too! All you need is: lemon juice, capers, garlic, parsley, olive oil, paprika, chili powder, salt and pepper! Go to to see the recipe.

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Saturday, February 20, 2010 - 1:54pm


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