Pumpkin, Spinach and Feta Tart
Salt, Clove, Parmesan, Tarts, Feta Cheese
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Recipes with Pumpkin and Tarts
A pumpkin is a large orange gourd related to the squash and muskmelon. They are popularly used in pies and soups. The seeds, which are known as "pepitas" are often husked and roasted to produce a nutty snack food. More about Pumpkin
Tarts are shallow-bottomed, open-topped pastries that resemble pies. They can be small (a couple of bites) or large (dinner plate) in size. They are often sweet, though savory versions are not uncommon. More about Tarts
