Recipes with Quail and Celery
Quails are small, fat terrestrial birds that live on the ground, but are capable of short, rapid bursts of flight. Some species like the Japanese and the Common Quail are migratory and fly for long distances. Quail meat is considered a delicacy. I... More about Quail
Celery is a mild-flavored, green, tube-like, stalk vegetable that is valuable in making stocks, stews, soups and sauces. It is also excellent in raw salads or on it's own with dip. Celery also has medicinal properties, acting as a diurectic and s... More about Celery