Recipes with Carrot and Apples

The carrot is a root vegetable and orange in color. Carrots may be eaten raw or cooked. They add sweetness and color to stews, soups, stir-fries and they are an excellent source of Vitamin A. More about Carrot

Apples are the fruit of the genus Malus, native to Europe and West Asia, and was introduced to North America in the 17th Century. Evidence exists that the apple was already under cultivation in the Neolithic times. The first apples were probably smal... More about Apples

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  Apple - Carrot Slaw

  Sugar, Cinnamon, Salt, Cabbage, Ginger

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  Turkey - Stuffing Loaf

  Carrot, Salt, Butter, Poultry Seasoning, Ground Turkey

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  Apple, Carrot Quick Bread

  Sugar, Salt, Butter, Soda, Flour

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  Carrot, Apple and Beet Juice

  Apple, Carrot, Beet

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  Apple, Carrot And Raisin Salad

  Raisin, Sour Cream, Carrot, Apple

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  Carrots, Apples And Sweet Potatoes

  Bread Crumbs, Butter, Sweet Potatoes, Lemon Juice, Carrot

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  Carrot, Raisin, Wild Rice Stuffing

  Salt, Butter, Green Onion, Raisin, Cardamom

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  Sweet Potato, Squash and Apple Soup

  Cinnamon Stick, Celery, Olive Oil, Clove, Onion

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  Acorn Squash Stuffed With Carrot, Apple and Onion Couscous

  Romano Cheese, Basil, Couscous, Unsalted Butter, Acorn Squash

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  Bannana Carrot Juice

  Carrot, Apple

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  Gingered Carrot Juice

  Ginger Root, Carrot, Apple

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  Busy Day Lunch

  Caesar Dressing, Onion, Cheese, Green Pepper, Carrot

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  Apple Glazed Carrots

  Butter, Honey, Nutmeg, Carrot, Apple

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  Minnesota Rice Chicken

  Green Onion, Carrot, Chicken, Mushrooms, Jonathan Apple

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  Braised Carrots

  Onion, Olive Oil, Rosemary, Lemons, Garlic

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  Sun Country Salad Or Sandwich

  Raisin, Apple, Celery, Carrot, Cheddar Cheese

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  Apple-Carrot Salad

  Pecan, Raisin, Sugar, Carrot, Apple

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  Cassolet

  Basil, Carrot, Green Pepper, Chicken Leg, Onion

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  Dressing Or Stuffing For Turkey

  Bread Crumbs, Salt, Sage, Onion, Water

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  Melons Stuffed With Fruits and Vegetables

  Pine Nuts, Green Onion, Raisin, Lemons, Oil