Recipes with Asparagus and Mustard Seed
Asparagus is the green, stalk vegetable of a flowering plant bearing the same name, believed to be a native plant throughout Europe. Generally, the roots as opposed to the shoots of this plant are used in cooking and are thought to also be of m... More about Asparagus
Mustard seeds are an important spice in many regional cuisines, they are about 2 mm in diameter and it can be of yellowish white to black in color. More about Mustard Seed
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Poached Summer Flounder, Asparagus, Plum Tomato and Mustard
Sugar, Salt, Olive Oil, Sherry, Tomatoes
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Parmesan Brioche Toast With Canadian Back Bacon, Scrambled Eggs Topped Off With Asparagus Spears
Salt, Pimento, Asparagus, Yellow Peppers, Egg