Low-Cal Double Salmon Spread
Canned Sockeye Salmon, Dill, Green Onion, Silken Tofu, Horseradish
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Recipes with Soft Tofu and Canned Sockeye Salmon
Tofu, also Tōfu (the Japanese Romaji spelling), doufu (the Chinese Pinyin spelling often used in Chinese recipes) or bean curd (the literal translation), is a food of Chinese origin, made by coagulating soy milk, and then pressing the resulting curds... More about Soft Tofu
Canned sockeye salmons are sockeye salmons packed in cans and are always tasty whether straight from the can or in salads, appetizers and pastas More about Canned Sockeye Salmon
