Recipes with Nori and Water Chestnut

Nori are thin, dried seaweed sheets. Nori sheets are used in many sushi dishes, for rice balls and as a topping or condiment for various noodle and other dishes. More about Nori

The water chestnut is the tuber of a waterplant that grows in southeast asia. The flesh is white,crisp, juicy and has a bland, somewhat sweet nutty flavor. The water chestnut is popular in Chinese stir-fried dishes. More about Water Chestnut