Recipes with Nori and Soy Sauce

Nori are thin, dried seaweed sheets. Nori sheets are used in many sushi dishes, for rice balls and as a topping or condiment for various noodle and other dishes. More about Nori

Soy sauce is a fermented sauce made from soybeans, roasted grain, water, and salt. It was invented in China where it has been used as a condiment for close to 2,500 years. It is used widely in Asian cuisines, and is popular in Western cuisines as wel... More about Soy Sauce

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  Iris's Tokyo-Style Ramen

  Nori, White Onions, Soy Sauce, Red Pepper, Chicken

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  Onigiri

  Salt, Japanese Rice, Nori, Soy Sauce, Plum

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  Mochi With Sea Vegetable

  Nori, Mochi, Soy Sauce

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  Spam Musubi

  Sugar, Rice, Spam, Nori, Soy Sauce

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  Nori Maki Sushi

  Shoyu, Salt, Nori, Rice Vinegar, Water

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  Nori and Vegetable Moulds

  Feta Cheese, Celeriac, Nori, Sage, Shoyu

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  Nori Rolls

  Sugar, Honey, Scallion, Nori, Rice Vinegar

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  Makisushi

  Dashi, Sugar, Wine, Salt, Shrimp

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  Homemade Sushi

  Sugar, Wine, Salt, Shrimp, Nori

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  Bi Bim Bap

  Shiitake, Rice, Sesame Oil, Clove, Watercress

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  Marinated Baked Tofu Packages

  Sesame Oil, Scallion, Nori, Soy Sauce, Tofu

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  Grilled Sake Marinated Bass With Accompiaments

  White Pepper, Sake, Cilantro, Black Pepper, Ginger

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  Marinated Asian Vegetable Salad

  Green Onion, Wasabi, Ginger Root, Peas, Shiitake