Recipes with Farro and Olive Oil

Farro is an ancient grain, sometimes known as emmer wheat. It is popular in Italy and is enjoying new popularity among folks looking to incorporate whole grains in their diet. It comes in whole and semi-pearled varieties (which cooks much quicker). T... More about Farro

Generic term for oil pressed from olives. High in oleic acid and touted as being heart healthy, olive oil is a base cooking and flavoring oil in many cultures, especially around the Mediterranean and Middle East. Olive oil has a stronger flavor and l... More about Olive Oil

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  Farro With Scallion, Purslane and Walnuts

  Farro, Olive Oil, Scallion, Sherry, Parsley

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  Kamut, Spelt Or Farro Pilaf With Lentils

  Granulated Sugar, Cinnamon, Salt, Farro, Olive Oil

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  Roasted Delicata Squash With Farro, Roasted Red Onions, Goat Cheese & Arugula

  Squashes, Balsamic Vinegar, Farro, Olive Oil, Goat Cheese

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  Mushroom Farrotto With Chunky Tomato Sauce

  Sugar, Salt, Olive Oil, Butter, Grated Parmesan Cheese