Recipes with Farro and Walnut Oil
Farro is an ancient grain, sometimes known as emmer wheat. It is popular in Italy and is enjoying new popularity among folks looking to incorporate whole grains in their diet. It comes in whole and semi-pearled varieties (which cooks much quicker). T... More about Farro
Walnut oil is oil extracted from walnuts. It is light-coloured, and delicate in flavour and scent. It is used as an ingredient in cold dishes such as salad dressings. More about Walnut Oil
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Roasted Delicata Squash With Farro, Roasted Red Onions, Goat Cheese & Arugula
Squashes, Balsamic Vinegar, Farro, Olive Oil, Goat Cheese