Recipes with Farro and Onion

Farro is an ancient grain, sometimes known as emmer wheat. It is popular in Italy and is enjoying new popularity among folks looking to incorporate whole grains in their diet. It comes in whole and semi-pearled varieties (which cooks much quicker). T... More about Farro

The onion is a universal bulb crop packed with flavor and nutrition. Onions are used raw and cooked to flavor everything from meat to salads to staples like rice. When raw they have a strong aftertaste, but cooking removes this. They are availabl... More about Onion

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  Kamut, Spelt Or Farro Pilaf With Lentils

  Granulated Sugar, Cinnamon, Salt, Farro, Olive Oil

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  Roasted Delicata Squash With Farro, Roasted Red Onions, Goat Cheese & Arugula

  Squashes, Balsamic Vinegar, Farro, Olive Oil, Goat Cheese

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  Mushroom Farrotto With Chunky Tomato Sauce

  Sugar, Salt, Olive Oil, Butter, Grated Parmesan Cheese