Grilled Chicken Bacon and Avocadoo Muffalata
Ciabatta, Tomatoes, Spring Onion, Olive Oil, Oregano
Ciabatta is an Italian bread that is short, wide, and long, which makes it ideally suited to sandwiches. More about Ciabatta
Cured and often smoked strips of meat and fat taken from the belly wall of a pig. The meat is most often served at breakfast, though the fat, rendered from the meat, can be used as a flavorful cooking fat for any savory dish. Italian pancetta is... More about Bacon