Recipes with Pork Chop and Garlic

Pork chops refer to a number of different cuts of pork meat, typically from near the spine and including the loin. There are a number of different styles, including with or without the bone and thin or thick cut. One to two chops is a typical serving... More about Pork Chop

Garlic is from the onion family and closely related to onions, chives, and shallots. It has a strong odor and can be eaten both raw and cooked. Typically spicy when raw, it becomes more mild and sweet when cooked, though overcooking can make it bitte... More about Garlic