Recipes with Mackerel and Lemons

A mackerel is any one of a number of different species of fish, mostly in the family Scombridae. They live in tropical and temperate seas. Most live offshore in the oceanic environment but a few, like the Spanish mackerel (Scomberomorus maculatus) en... More about Mackerel

Lemons are a fruit and very common ingredient in cooking, providing both flavoring and an important souring agent. The juice is most commonly used, but the zest is also a wonderful flavoring agent. Avoid the white pith, as it is very bitter. More about Lemons

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  Grilled Mackerel With Mint and Parsley

  Mackerel, Olive Oil, Parsley, Mint, Lemons

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  Mackerel With Cider Apple Sauce

  Parsley, Lemons, Apple, Mackerel, Cider

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  Mackerel En Papillote

  Salt, Butter, Parsley, Mackerel, Bay

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  Grilled Mackerel and Eggplant With Salsa Verde

  Mackerel, Capers, Eggplant, Hot Red Pepper, Olive Oil

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  Pan Roast Spanish Mackerel

  Salt, Cucumber, Mackerel, Butter, Radishes

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  Marinated Mackerel With Red Lentils and Oregano Aioli

  Red Wine, Salt, Lentils, Olive Oil, Lemons

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  Grilled Mackerel Fillets With A Lemon Crunch Topping Served

  Mustard, Salt, Balsamic Vinegar, Olive Oil, Fromage Frais

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  Mayonnaise Of Mackerel

  Salt, Tarragon, Clove, Gelatine, Parsley

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  Grilled Mackerel With Gooseberry Sauce

  Egg Yolk, Bread Crumbs, Salt, Butter, Parsley

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  Platter Of Smoked Fish With Horseradish Mayonnaise

  Salmon, Sugar, Hake, Salt, Mackerel

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  Fish and Seafood Seasonings

  Dill Seed, Parsley, Clam, Celery Seed, Court Bouillon