Asparagus & Gruyere Cheese Vinaigrette
Celery Seed, Sugar, Red Wine, Gruyere Cheese, Olive Oil
A flowering perennial, hardy plant that produces many green shoots of tubular leaves, which are best used when new. The leaves of Chives have a mild onion flavor and can be chopped and used in salads, stir fries, soups, marinades, cheese spreads, bre... More about Chives
Seeds of the vegetable celery, used in the dried form as a seasoning to add a strong celery flavor. More about Celery Seeds