Recipes with Fish Sauce and Cod

Seasoning liquid made from salting and fermenting a variety of small fish. After allowing the fish to decompose in the sun, typically in large clay jars, the resulting liquid is filtered and bottled. It is dark brown in color, smells strongly of fish... More about Fish Sauce

Cod is a firm, flaky, white fish that is mild in flavor. It is native to the North Atlantic and is popular in many of the surrounding countries. Heavily overfished for years, it is a threatened species. Pacific cod is similar in taste and texture as... More about Cod