Recipes with Fish Sauce and Jasmine

Seasoning liquid made from salting and fermenting a variety of small fish. After allowing the fish to decompose in the sun, typically in large clay jars, the resulting liquid is filtered and bottled. It is dark brown in color, smells strongly of fish... More about Fish Sauce

Jasmine Food Corporation Sdn Bhd was founded as a humble rice mill in the northern state of Kedah - Malaysia's "Rice Bowl". More about Jasmine