Recipes with Swiss Chard and Wheat Flour

Swiss Chard is a vegetable relative to beets. The leaves of the beets and the chard is similar, however the leaves of the chard is more flavorful and nutritious, it is slightly bitter and salty. Chard is rich in dietary fiber, magnesium, calcium,... More about Swiss Chard

Whole wheat flour is ground from complete wheat berry including the wheat bran. Whole wheat flour has higheer fiber content, protein and fat in baked goods. More about Wheat Flour

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  Doggie And Kitty Vitamin Crisps

  Bacon Fat, Swiss Chard, Whole Wheat Flour, Turnip Greens, Yeast

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  Open Face Onion Goat Cheese and Pine Nut Tart

  Cinnamon Stick, Pine Nuts, Nutmeg, Salt, Pepper

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  Mougins-Style Olive Tart

  Salt, Olive Oil, Flour, Heavy Cream, Black Olives