Recipes with Swiss Chard and Dill

Swiss Chard is a vegetable relative to beets. The leaves of the beets and the chard is similar, however the leaves of the chard is more flavorful and nutritious, it is slightly bitter and salty. Chard is rich in dietary fiber, magnesium, calcium,... More about Swiss Chard

Dill has a pleasant aroma and is a very useful culinary herb that is often added to fish and egg dishes, sauces and salads. It is also a key ingredient in the making of pickled onions and gherkins. Apart from its culinary uses, Dill also has medi... More about Dill

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  Lamb With Mixed Beans, Grains and Greens

  Long-Grain Brown Rice, Green Lentils, Salt, Dill, Olive Oil

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  Lima Bean and Swiss Chard Salad

  Salt, Dill, Swiss Chard, Lima Beans, Carrot

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  Greens Slaw With Warm Bacon Dressing

  Mustard, Dill, Swiss Chard, Fat Free Cream Cheese, Turkey