Recipes with Swiss Chard and Parsley

Swiss Chard is a vegetable relative to beets. The leaves of the beets and the chard is similar, however the leaves of the chard is more flavorful and nutritious, it is slightly bitter and salty. Chard is rich in dietary fiber, magnesium, calcium,... More about Swiss Chard

Parsley is a very nutritious herb providing a good source of vitamins A and C. It is a widely used culinary herb that is most often used to garnish food but can also be added to food to impart a mild flavor. Eating Parsley leaves is thought to freshe... More about Parsley