Maplelicious Sweet Tamales With Guajillo-Chocolate Sauce
Dark Chocolate, Maple Syrup, Vegetable Shortening, Butter, Heavy Cream
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Large, mild chili, common in Mexican cuisine. Often sold in a dried form, with a shiny, somewhat leathery skin. More about Guajillo Chili
Dried coconut is the meat of the coconut fruit that has been dehydrated. More about Dried Coconut
