Recipes with Lemons and French Dressing

Lemons are a fruit and very common ingredient in cooking, providing both flavoring and an important souring agent. The juice is most commonly used, but the zest is also a wonderful flavoring agent. Avoid the white pith, as it is very bitter. More about Lemons

A commercial American dressing that is creamy, tartly sweet and red-orange in color. More about French Dressing

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  Shrimp & Rice Salad

  Celery, French Dressing, Pimento, Tomatoes, Onion

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  Baked Catfish

  Swiss Cheese, Bread Crumbs, French Dressing, Catfish, Lemons

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  Crisp Oven Baked Fish Fillets

  Bread Crumbs, French Dressing, Vegetable Oil, Lemons, Lime Juice

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  Lemon Chicken Salad

  Green Pepper, Salt, Lettuce, Salad, Lemons