Recipes with Lemons and Snapper

Lemons are a fruit and very common ingredient in cooking, providing both flavoring and an important souring agent. The juice is most commonly used, but the zest is also a wonderful flavoring agent. Avoid the white pith, as it is very bitter. More about Lemons

Snapper is a family of fish Lutjanidae. Snappers are found in the tropical and subtropical regions. There are about a hundred (100) species of snapper recognised, the best known is the red snapper. The snapper fish is popular for its sweet nutty... More about Snapper

• 
  

  Pecan Crusted Snapper, Crab Pecan Relish, Meuniere Sauce

  Pecan, Red Bell Peppers, Salt, Black Pepper, Olive Oil

• 
  

  Fish Floridian

  Snapper, Lemons, Parsley, Paprika, Parmesan Cheese

• 
  

  Fish Lasagna

  Trout, Snapper, Lemons, Cheese, Ricotta Cheese

• 
  

  Blackened Snapper

  Basil, Salt, Olive Oil, Butter, Onion Powder

• 
  

  Baked Whole Snapper

  Olive Oil, Clove, Parsley, Tahini, Lemons

• 
  

  Fish Piccata

  Salt, Flour, Parsley, Catfish, Butter

• 
  

  Fish With Red Pepper Sauce

  Roasted, Sugar, Fresh Coriander, Olive Oil, Clove

• 
  

  Grilled Fresh Snapper With Red Pepper Sauce

  White Pepper, Salt, Dill, Heavy Cream, Lemons

• 
  

  Sizzling Fish-Vegetable Platter Bake

  Salt, Tomatoes, Olive Oil, Parsley, Lemons

• 
  

  Fish Marcelle

  Shiitake, Salt, Olive Oil, Green Onion, Heavy Cream

• 
  

  Lemon-Herb Fish Bake

  Salt, Swordfish, Parsley, Lemons, Thyme

• 
  

  Panfried Grouper With Almonds

  Ground Cumin, Salt, Olive Oil, Snapper, Cayenne Pepper

• 
  

  Pacific Stewpot

  Ling Cod, Celery, Ketchup, Salt, Shrimp

• 
  

  Pan Seared Snapper In Saffron Sauce

  Salt, Saffron, Olive Oil, Butter, Fennel Bulb

• 
  

  Fish Bake In Vine Leaves With Fennel and Lemon

  Fennel, Bass, Salt, Perch, Olive Oil