Recipes with Cauliflower and Bouquet Garni

Cauliflower is a nutritious vegetable, belonging to the same family as broccoli, kale and cabbage. Cauliflower consists of a white curd-like head surrounded by large green leaves that are often removed and used to make soups and stocks or discarded.... More about Cauliflower

The classic bouquet garni is used to flavor, soups, stews and stocks. It is usually added at the beginning of cooking and then discarded before serving. The bouquet garni can also be prepared with dried herbs as well by tying ingredients up in a chee... More about Bouquet Garni