Recipes with Cauliflower and Bean Sprouts

Cauliflower is a nutritious vegetable, belonging to the same family as broccoli, kale and cabbage. Cauliflower consists of a white curd-like head surrounded by large green leaves that are often removed and used to make soups and stocks or discarded.... More about Cauliflower

The crisp, tender sprouts of various germinated beans and seeds, Mung bean sprouts, used often in Chinese cooking, are the most popular, however, other seeds and beans — such as alfalfa and radish seeds, lentils, soybeans and wheat berries — may also... More about Bean Sprouts

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  Mix And Match Stir - Fry

  Shrimp, Cornstarch, Green Onion, Asparagus, Cauliflower

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  Sweet & Sour Stir - Fried Vegetables With Tofu

  Apple Juice, Seitan, Snow Peas, Sweet Potato, Green Beans

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  Stir Fried Shrimp With Vegetables

  Bok Choy, Shrimp, Cornstarch, Ground Ginger, Soy Sauce

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  Malaysian Salad

  Peanut Butter, Cilantro, Cucumber, Green Beans, Soy Sauce

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  Indonesian Vegetable Salad

  Peanut Butter, Cucumber, Coconut Milk, French Beans, Bean Sprouts

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  Chinese Chicken Stir Fry

  Water Chestnut, Celery, Bamboo Shoots, Salt, Snow Peas

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  Malaysian Stir-Fried Beef With Vegetables

  Flank Steak, Brown Sugar, Cornstarch, Soy Sauce, Bean Sprouts

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  Sweet And Sour Salad

  Sugar, Celery, Mustard, Salt, Pimento