Recipes with Brussels Sprouts and Corned Beef Brisket

Brussels Sprouts are a type vegetable related to the cabbage family. The edible portion of this vegetable is the leafy bud or small cabbage-like head which grows in the axils of each leaf. The tops of the vegetable are sometimes used as salad greens.... More about Brussels Sprouts

Corned Beef Brisket is a cut of beef that has been cured in brine solution with added spices and flavorings. The term "corned" comes from the English, and has to do with any small particle or coarse-grained salt used for curing. Corned Beef Brisk... More about Corned Beef Brisket