Recipes with Curry Leaf and Fennel Seeds

Curry tree leaves have a taste similar to curry powder, though there is no curry leaf in curry powder. Used widely in Asian cuisines, either fresh or dried, the leaves are often heated in oil to release their flavor prior to adding to a dish. More about Curry Leaf

More about Fennel Seeds

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  Madras Curry Powder

  Fenugreek Seed, Red Chillies, Curry Leaves, Turmeric, Fennel Seeds