Recipes with Bananas and Vanilla
Fruit grown in tropical regions, that is high in potassium. Green when young and yellow when ripe. Bananas are probably among the only fruits that can be used when ripe and unripe. Green bananas make tasty savoury dishes, while ripe bananas are sweet... More about Bananas
Originally cultivated in South America, vanilla is a flavoring that obtained from the seeds and pods of a vining orchid. More about Vanilla