Recipes with Bananas and Meringue
Fruit grown in tropical regions, that is high in potassium. Green when young and yellow when ripe. Bananas are probably among the only fruits that can be used when ripe and unripe. Green bananas make tasty savoury dishes, while ripe bananas are sweet... More about Bananas
By whipping (or beating) the common egg white, you arrive at a fluffy, sweet covering for an ordinary pie which you can pile "sky high" then slightly brown for an excellent pie covering. More about Meringue
