Indian Curried Vegetables
Chanterelle Mushrooms, Tamari, Cilantro, Carrot, Soy Sauce
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Recipes with Tamari and Chanterelle Mushrooms
Tamari is brewed from soybeans. It is similar to soy sauce, though it does not contain wheat, making it suitable for gluten-intolerent individuals.
More about Tamari
Chanterelle mushrooms grow prolifically in the Pacific Northwest of the US and many parts of the world. In the northern hemisphere, their season tends to start around September and run through about December or later. Dried chanterelles are one... More about Chanterelle Mushrooms
