Recipes with Quinoa
Quinoa is eaten as a grain, though is actually a relative of spinach and chard; it is the seed of the plant. It has a nutty taste and slightly crunchy texture. It is high in protein, a good source of fiber and rich in manganese, magnesium and iron. Q... More about Quinoa
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Quinoa Flakes With Banana, Roasted Pecans, Milk & Agave Syrup
Pecan, Banana, Agave Syrup, Quinoa, Milk
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Quinoa Chicken Salad With Feta, Roasted Peppers & Artichoke Hearts
Chicken Breast, Artichoke, Clove, Black Olives, Parsley
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Campari Tomatoes Stuffed With Tarragon Chicken Salad
Chicken Breast, Salt, Tomatoes, Parsley, Lemons
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Boneless Leg Of Lamb Stuffed With Silverbeet and Feta
Red Wine, Cornstarch, Rosemary, Olive Oil, Onion