Collard Green Linguine
Asiago, Collard Greens, Red Pepper, Extra Virgin Olive Oil, Grains Of Paradise
Collard greens are a mild-flavored leafy vegetable and a staple of Southern cooking; Scientifically speaking, they are in the cabbage family though in taste are very similar to kale. They are high in vitamins A, K and C and a good source of calcium,... More about Collard Greens
White wine is an alcoholic beverage made of fermented white grape juice. The skin of the grape dictates the end color. Occasionally, the type of wood used in wine barrels also affect the color. When white grapes are pressed, the juice is removed... More about White Wine
Asiago, Collard Greens, Red Pepper, Extra Virgin Olive Oil, Grains Of Paradise
Collard Greens, Chicken, Black Eyed Peas, Olive Oil, Spanish Onion
Collard Greens, Heavy Cream, Grated Parmesan Cheese, Parsley, Unsalted Butter