Shrimp-Collard Gumbo
Collard Greens, Okra, Shrimp, Tomatoes, Flour
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Recipes with Collard Greens and Okra
Collard greens are a mild-flavored leafy vegetable and a staple of Southern cooking; Scientifically speaking, they are in the cabbage family though in taste are very similar to kale. They are high in vitamins A, K and C and a good source of calcium,... More about Collard Greens
Okra is mostly used to make savoury dishes by many of it's fans around the world. When cooked it can be quite slimy, which causes some people to shy away from eating it. Okra is a very important ingredient in the making of the national dish of B... More about Okra
